Organic farmers since 1978

Organic extra dark chocolate bar with cocoa beans 33% cocoa - CF100FA

Organic extra dark chocolate bar with cocoa beans 33% cocoa - CF100FA

100g
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The cocoa used for this Alce Nero bar is Fairtrade certified and comes from Latin America.

The Alce Nero organic extra dark chocolate bar with cocoa beans 33% cocoa combines the full-bodied, strong flavour of 80% cocoa and with the bitter, crunchy touch of roasted cocoa bean granules.

The cocoa used is Fairtrade certified and is produced by the members of Cooperativa Norandino in Peru, who are committed every day to cultivating and processing agricultural products in accordance with the principles of quality and purity of production, democratically promoting social and environmental sustainability in their communities. After roasting, the beans are skilfully processed by our partner, the ancient Swiss chocolatier Chocolat Stella.

The Alce Nero organic extra dark chocolate bar with cocoa beans 33% is made using organic cane sugar and does not contain soy lecithin.

  • Legal Name

    Organic extra dark chocolate with cocoa bean granules

  • Ingredients

    Cocoa from Latin America in paste (58%), cane sugar* (17%), cocoa butter*, roasted cocoa nibs* (10%), vanilla pods*. *Organic. Cocoa 80%min (chocolate).

  • Allergens
    May contain: milk, hazelnuts, peanuts and almonds. Does not contain soy lecithins. Gluten-free.
  • Conservation Method

    Store in a cool (16/18°C), dry and odor-free place.

  • Place of production

    Produced in the factory in via Via alle Gerre, 28 - Giubiasco, Svizzera

  • Average nutrition declaration per 100 grams
    • Energy :2776kJ/661kcal

    • Fats :51g

      di cui saturi :31g

    • Carbohydrates :35g

      of which sugars :17g

    • Fibre :13g

    • Protein :9g

    • Salt :0,03g

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Chocolat Stella

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