Organic Balsamic Vinegar of Modena P.G.I. -3 seals quality - AC849

Name: Organic Balsamic Vinegar of Modena P.G.I. -3 seals quality - AC849
Brand: It Alce Nero
SKU: AC849
Availability: OutOfStock

250ml

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A vinegar made from grape must from selected grape varieties.

The Alce Nero organic Balsamic Vinegar of Modena P.G.I. is made from Italian grape must and produced by adding wine vinegar to concentrated organic grape must and cooked organic grape must.

The musts are obtained from grapes exclusively from selected grape varieties. The Consortium Profile system identifies Alce Nero IGP Modena Balsamic Vinegar with three marks, to indicate that it is a medium density product with a sweet and sour flavour. It is ideal for the preparation of marinades, risottos and pasta.

Legal Name

Organic Balsamic Vinegar of Modena P.G.I.
Ingredients

Wine vinegar*, Organic cooked grape must.* *Organic
Allergens

Contains sulfites.
Conservation Method

Store in a cool, dry place, away from heat sources.
Place of production

Produced in the factory in via Via Pertini, 440 - 41032 Cavezzo (Mo) - Italia
Average nutrition declaration per 100 grams
- Energy :344kJ/81kcal
- Fats :0g
  
  of which saturated :0g
- Carbohydrates :19,5g
  
  of which sugars :16g
- Fibre :1g
- Protein :0,7g
- Salt :0g

It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.

Organic Balsamic Vinegar of Modena P.G.I. -3 seals quality - AC849

A vinegar made from grape must from selected grape varieties.

Vegan tart with fruit compote

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